CSFRC is a premier center of citrus and subtropical fruits research. The major activity of CSFRC is to conduct research to improve production, productivity and quality of different citrus and subtropical fruits (citrus, kiwifruit, olive, pomegranate, fig. etc.). During the last decades, CSFRC has significantly contributed through research for the advancement of horticulture by ushering in the frontiers of knowledge in fruit crops and providing practical solutions to the problems confronting citrus and subtropical fruits industry.